Soul Sisters
Thursday, March 8, 2018
Amu's Chandan Batwa
मी चण्याची डाळ आणि लसूण घालून करते. आपण इतर पालेभाज्या करतो तशीच. कांदा घालून किंवा न घालता.. मिरची आणि लसणाची फोडणी देऊन करते.
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